CHAPTER 20: PREPARATIONS OF VEGETABLES, FRUIT, NUTS OR OTHER PARTS OF PLANTS
HS codeDescriptionUnit Tariff GeneralTariff EUTariff SADC
2001VEGETABLES, FRUIT, NUTS AND OTHER EDIBLE PARTS OF PLANTS, PREPARED OR PRESERVEDBY VINEGAR OR ACETIC ACID.
20011000CUCUMBERS AND GHERKINSKG20%20%13%
20012000OnionsKG 20%15%13%
20019000OTHER:
20019010OLIVESKG25%25%17%
20019020ONIONSKG20%4%free
20019030SWEET CORN (ZEA MAYS VAR. SACCHARATA)
20019090OTHERKG20%20%13%
2002TOMATOES PREPAREDOR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID.
20021000TOMATOES, WHOLE OR IN PIECES:
20021010FROZEN (EXCLUDING PREPARED MEALS)KG20%20%13%
20021080OTHER, IN AIRTIGHT METAL CONTAINERSKG30%30%24%
20021090OTHERKG110c/kg less 80%110c/kg less 80%free
20029000OTHER:KG15%15%free
20029010IMPORTED FROM SWITZERLANDKG
20029090OTHERKG
2003MUSHROOMS AND TRUFFLES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID.
20031000MUSHROOMS OF THE GENUS AGARICUSKG
20031010FROZEN (EXCLUDING PREPARED MEALS)KG20%20%13%
20031090OTHERKG37%20%13%
20032000TRUFFLESKGfreefreefree
20039000OTHERKG20%20%free
20039010FROZEN (EXCLUDING PREPARED MEALS)KG
20039090OTHERKG
2004"OTHER VEG ETABLES PREPARED OR PRESERVEDOTHERWISE THAN BY VINEGAR OR ACETIC ACID, FROZEN (EXCLUDING PRODUCTS OF HEADING NO. 20.06)"
20041000PotatoesKG 20%20%13%
20041010IN THE FORM OF FLOURS, MEALS OR FLAKES
20041090OTHER
20049000OTHER VEGETABLES AND MIXTURES OF VEGETABLES:
20049010CABBAGES, CUCUMBERS AND GHERKINSKG4,15c/kg3c/kgfree
20049020PEAS (PISUM SATIVUM),BEANS (VIGNA SPP., PHASEOLUS SPP.)AND LENTILS 4,15c/kg3c/kgfree
20049030OLIVESKG25%25%17%
20049040SWEET CORN (ZEA MAYS VAR. SACCHARATA)
20049090OTHERKG20%20%13%
2005"OTHER VEGETABLES PREPARED OR PRESERVEDOTHERWISE THAN BY VINEGAR OR ACETIC ACID, NOT FROZEN (EXCLUDING PRODUCTS OF HEADING NO. 20.06):"
20051000HOMOGENISED VEGETABLES:KG20%20%13%
20051010IMPORTED FROM SWITZERLAND
20051090OTHER
20052000ARTAPPELS:KG20%20%13%
20052010IN THE FORM OF FLOURS, MEALS OR FLAKES
20052090OTHER
20053000SAUERKRAUTKG
20054000PEAS ( PISUM SATIVUM):
20054010PREPARATIONS OF FLOUR OR MEAL, OF A KIND USED AS INFANT FOOD OR FOR DIETIC OR CULINARY PURPOSESKG20%20%13%
20054090OTHERKG4,15c/kg4,15c/kgfree
20055000BEANS (VIGNA SPP., PHASEOLUS SPP.):
20055100BEANS, SHELLEDKG4,15c/kg4,15c/kgfree
20055900OTHERKG4,15c/kg4,15c/kgfree
20056000ASPARAGUSKG20%20%13%
20056010IN AIRTIGHT METAL CONTAINERSKG
20056090OTHERKG
20057000OLIVESKG25%25%17%
20058000SWEET CORN (ZEA MAYS VAR. SACCHARATA)KG20%20%13%
20059000NDER GROENTE EN MENGSELS VAN GROENTE:
20059010Pickles,mustard pickles,chutney and like preparationsKG 6,6c/kg with a maximum of 25%6,6c/kg with a maximum of 25%free
20059020Lentils, cucumbers and gherkinsKG 4,15c/kg3c/kgfree
20059030SauerkrautKG 4,15c/kg3c/kgfree
20059090OtherKG 20%20%13%
20059095Geis canned vegetables in re-tail packaging of sub- headings2001, 2002, 2003, 2004, 2005
20059100AMBOESLOTE
20059900NDER:
20059910TJAR, MOSTERDATJAR, BLADJANG EN SOORTGELYKE BEREIDINGE:
20059911ANAF SWITZERLAND INGEVOER
20059912Other
20059920ENSIES, KOMKOMMERS EN AGURKIES:
20059921IMPORTED VAN SWITZERLAND
20059922Other
20059930UURKOOL:
20059931ANAF SWITZERLAND INGEVOER
20059932Other
20059990NDER:
20059991ANAF SWITZERLAND INGEVOER
20059999Other
2006FRUIT, NUTS, FRUIT-PEEL AND OTHER PARTS OF PLANTS,PRESERVED BY SUGAR (DRAINED, GLACE OR CRYSTALLISED).
20060010CANDIED PEELKGfreefreefree
20060020CRYSTALLISED FRUITSKG30% or 7,25c/kg22%22%
20060030CHERRIES, DRAINED OR GLACIKG20% or 215c/kg less 80%20% or 215c/kg less 80%13%
20060040UIKERMIELIES (SEA MAYS VAR. SACCHARATA)
20060090OTHERKG30% or 7,25c/kg30% or 7,25c/kg24%
2007JAMS, FRUIT JELLIES, MARMELADES, FRUIT OF NUT PUREE AND FRUIT OR NUTPASTAS, OBTAINED BY COOKING, WHETHER OR NOT CONTAINING ADDEDSUGAR OR OTHER SWEETENING MATTER:
20070095Ditto, in retailpackaging notexceeding 25 kg
20071000HOMOGENISED PREPARATIONSKG30% or 4,5c/kg30% or 4,5c/kg24%
20079000OTHER:
20079100CITRUS FRUITKG30% or 4,5c/kg30% or 4,5c/kg24%
20079900OTHERKG30% or 4,5c/kg30% or 4,5c/kg24%
20079910JAMS & FRUIT JELLIESKG
20079920FIG PASTEKG
20079990OTHERKG
2008FRUIT, NUTS AND OTHER EDIBLE PARTS OF PLANTS, OTHERWISE PREPARED ORPRESERVED, WHETHER OR NOT CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER OR SPIRIT,NOT ELSEWHERE SPECIFIED OR INCLUDED.
20081000NUTS, GROUND-NUTS ANDOTHER SEEDS, WHETHER OR NOT MIXED TOGETHER:
20081100Ground-nutsKG 0,99c/kgfreefree
20081110RONDBOONTJIEBOTTER
20081120RONGBOONTJIES, GEROOSTER
20081190Other
20081900OTHER INCLUDING MIXTURESKGfreefreefree
20081910MACADAMIA NUTSKG
20081990OtherKG
20081995Peanut butter 820 and 410g bottles(packed for retail sale)
20082000PINEAPPLESKG55%55%44%
20083000CITRUS FRUITKG5%5%free
20083010ORANGES (EXCL. PULP)KG
20083090OTHERKG
20084000PEARSKG5%5%free
20085000APRICOTSKG5%5%free
20086000CHERRIESKG5%5%free
20087000PEACHES, INCLUDING NECTARINESKG5%5%free
20088000STRAWBERRIESKG5%5%free
20089000OTHER, INCL.MIXTURES OTHER THAN THOSE OF SUBHEADING 2008.19:
20089095Geis canned and aseptically packedfruit, fruit particulates and slicesof sub-headings 200820, 200830, 200840,200850, 200860, 200870, 200880, 200890
20089100PALM HEARTSKG20%20%13%
20089200MIXTURESKG5%5%free
20089210PULPKG
20089290OTHERKG
20089900OTHER:
20089910GRAPESKG
20089920GUAVAS (EXCL. PULP)KG
20089930BANANAS (EXCL. PULP)KG
20089940TAMARINDSKGfreefreefree
20089950GINGER PRESERVED IN SYRUP, IN IMMEDIATE PACKINGS OF A CONTENT OF 45 KG OR MOREKGfreefreefree
20089960SWEET CORN (ZEA MAYS VAR. SACCHARATA)KG
20089990OTHERKG5%3,7%free
2009FRUIT JUICES (INCL. GRAPE MUST) AND VEGETABLE JUICES, UNFERMENTED AND NOT CONTAINING .ADDED SPIRIT, WHETHER OR NOT CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER.
20090095FRUIT JUICES (incl. GRAPE MUST) AND VEGETABLE JUICES,UNFERMENTED AND NOT CONTAINING ADDED SPIRIT,WHETHER OR NOT CONTAINING ADDED SUGAR
20091000ORANGE JUICE:
20091100FROZENKG25%25%17%
20091200NOT FROZEN, OF A BRIX VALUE NOT EXCEEDING 20KG25%25%free
20091900OTHERKG25%25%17%
20092000GRAPFRUIT JUICE: 25%25%17%
20092100OF A BRIX VALUE NOT EXCEEDING 20KG25%25%free
20092900OTHERKG25%25%free
20093000JUICE OF ANY OTHER SINGLE CITRUS FRUIT: 25%25%17%
20093100OF A BRIX VALUE NOT EXCEEDING 20KG25%25%free
20093900OTHERKG25%25%free
20094000PINEAPPLE JUICE: 20%20%13%
20094100OF A BRIX VALUE NOT EXCEEDING 20KG25%25%free
20094900OTHERKG25%25%free
20095000TOMATO JUICEKG25%25%17%
20096000GRAPE JUICE (INCLUDING GRAPE MUST): 5%5%free
20096100OF A BRIX VALUE NOT EXCEEDING 20KG5%5%free
20096900OTHERKG5%5%free
20097000APPLE JUICE freefreefree
20097100OF A BRIX VALUE NOT EXCEEDING 20KGfreefreefree
20097900OTHERKGfreefreefree
20098000JUICE OD ANY OTHER SINGLE FRUIT ORVEGETABLE:
20098005FRUIT JUICES (EXCLUDING MANGO JUICE)KG
20098010FRUIT JUICESKG20%20%13%
20098015MANGO JUICE // MANGO SAPKG
20098020VEGETABLE JUICESKG25%25%17%
20099000MIXTURES OF JUICES:
20099010FRUIT JUICESKG20%20%13%
20099020VEGETABLE JUICESKG25%25%17%